Foreman Grilled Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
***Need a George Foreman Grill****Seasoning SaltPam No Stick Cooking SprayBoneless Skinless Chicken Breast
Makes enough for 4 to 6 people
Heat up your grill for 5 minutes
While the grill is heating up; wash, and cut up your chicken into small pieces ( 2in x 2in)
When the grill is ready, spray the Pam onto the top of the grill and the bottom section, then sprinkle seasoning salt over the top of bottom section of grill
Place chicken on grill ; set a timer for 2 minute
After 2 minutes, flip chicken , spray, and sprinkle again. Cook for another 2 minutes.
Remove from grill
Recipe good with brown rice, white rice, mashed potatoes or stuffing mix.
Number of Servings: 6
Recipe submitted by SparkPeople user CYLVERDUST.
Heat up your grill for 5 minutes
While the grill is heating up; wash, and cut up your chicken into small pieces ( 2in x 2in)
When the grill is ready, spray the Pam onto the top of the grill and the bottom section, then sprinkle seasoning salt over the top of bottom section of grill
Place chicken on grill ; set a timer for 2 minute
After 2 minutes, flip chicken , spray, and sprinkle again. Cook for another 2 minutes.
Remove from grill
Recipe good with brown rice, white rice, mashed potatoes or stuffing mix.
Number of Servings: 6
Recipe submitted by SparkPeople user CYLVERDUST.
Nutritional Info Amount Per Serving
- Calories: 173.9
- Total Fat: 2.0 g
- Cholesterol: 91.7 mg
- Sodium: 361.1 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 36.5 g
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