Carrot and Raisin Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
3 Carrots1/2 cup Raisins2 oz. Odwalla Mango Tango Juice
Grate Carrots. Add raisins and juice. Refrigerate until serving. Makes 2 3/4 cup servings.
Number of Servings: 2
Recipe submitted by SparkPeople user CTJONES13.
Number of Servings: 2
Recipe submitted by SparkPeople user CTJONES13.
Nutritional Info Amount Per Serving
- Calories: 165.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 44.2 mg
- Total Carbs: 42.2 g
- Dietary Fiber: 3.0 g
- Protein: 2.0 g
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