Pete's Zesty Salmon Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
415g Pink Salmon (Canned)2 XL (110g total) eggs160g mozarella cheeseMedium raw onion - diced75g red or green capsicum - diced7.5g Dukkah seasoning5g Vegeta seafood stock
Makes 10 serves
combine all ingredients and spoon into a muffin tray
bake in oven for 30 minutes
Number of Servings: 10
Recipe submitted by SparkPeople user EGGSNGR.
combine all ingredients and spoon into a muffin tray
bake in oven for 30 minutes
Number of Servings: 10
Recipe submitted by SparkPeople user EGGSNGR.
Nutritional Info Amount Per Serving
- Calories: 132.2
- Total Fat: 7.1 g
- Cholesterol: 69.8 mg
- Sodium: 267.2 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.4 g
- Protein: 14.4 g
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