Tuna Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 can chunk white tuna in water, drained2 tbsp light mayolemon juice (approx. 1/2 Tsp)black pepper, salt & paprika to taste
Mix well and serve on your favorite bread. Makes great tuna melts if you add cheese and toast.
Number of Servings: 2
Recipe submitted by SparkPeople user MELSMITH612.
Number of Servings: 2
Recipe submitted by SparkPeople user MELSMITH612.
Nutritional Info Amount Per Serving
- Calories: 132.0
- Total Fat: 4.2 g
- Cholesterol: 28.7 mg
- Sodium: 486.7 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 21.1 g
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