Slow cooker Southwest shredded turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 boneless turkey breast roast1 can chilies in adobo paste1 T cilantro1 onion, chopped or slicedcayenne pepper to tastechili powder to tastedash of salt and pepper
Directions
Place turkey breast roast in bottom of a large crockpot. Add other ingredients on top. Cover and cook on low for 6 to 8 hours. Shred with forks and eat with your favorite fixings on tortillas or arepas.

Number of Servings: 6

Recipe submitted by SparkPeople user ALFORSTER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 129.1
  • Total Fat: 3.4 g
  • Cholesterol: 48.9 mg
  • Sodium: 579.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.8 g

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