Mamma's Whole Wheat Buscuits

Name: Mamma''s Whole Wheat Buscuits Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 10
Ingredients: 2 cups flour (whole wheat or gluten free mix); 1 Tbsp Xylitol; 4 tsp baking powder; 1/2 tsp salt; 1/2 cup butter (or 1/4 cup ea of butter and lite cream cheese); 2/3 cup milk (cow goat rice or soy) organic; 1 lg egg

Minutes to Prepare: 15
Minutes to Cook: 12

Number of Servings: 10

Ingredients

2 cups flour (whole wheat or gluten free mix)1 Tbsp Xylitol4 tsp baking powder1/2 tsp salt1/2 cup butter (or 1/4 cup ea of butter and lite cream cheese)2/3 cup milk (cow, goat, rice or soy) organic1 lg egg

Directions

preheat oven to 475. Whisk dry ingredients. Add butter and mix in. Measure milk in cup and whisk in egg. Add to dry ingredients. Combine. Kneed on floured surface, then roll out to about 1/2 in. and use biscuit cuter to cut. Then place on baking sheet. Bake 10-12 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user DANIEPATI.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 150.0
Total Fat: 5.6 g
Cholesterol: 34.5 mg
Sodium: 295.9 mg
Total Carbs: 22.0 g
Dietary Fiber: 3.2 g
Protein: 4.4 g

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Member Reviews

ANNTORR53
excellent - 7/11/10