Chicken Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 whole cooked chicken breasts chopped1 whole large tomato diced1/2 cup chopped red bell pepper1/2 cup Miracle Whip1/2 cup Chopped Cucumber1/2 cup chopped celery1 1/2 inch slice large onion chopped
Directions
Mix all ingredients together in a medium bowl

Makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user GERAINE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 82.4
  • Total Fat: 3.4 g
  • Cholesterol: 21.4 mg
  • Sodium: 147.5 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.0 g

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