Fennel and Orange salad

Name: Fennel and Orange salad Recipe
Yield: 4
Ingredients: 1 bulb sliced fennel; 4 oranges segmented; 2 tsp canola or other light flavored oil; juice from 1 lemon; salt and pepper

(1)

Number of Servings: 4

Ingredients

1 bulb sliced fennel4 oranges segmented2 tsp canola or other light flavored oiljuice from 1 lemon salt and pepper

Directions

mix together serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user JBKBREW.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 165.7
Total Fat: 9.3 g
Cholesterol: 0.0 mg
Sodium: 22.7 mg
Total Carbs: 19.1 g
Dietary Fiber: 2.2 g
Protein: 2.3 g

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Member Reviews

OPTIMIST1948
I actually used 1/2 bulb and 3 clementines and added a little olive oil. Surprisingly the liquorice & orange taste really nice together. - 1/12/12