Roasted Brussels Sprouts & Pancetta

Name: Roasted Brussels Sprouts & Pancetta Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 8
Ingredients: Brussel sprouts olive oil pancetta salt pepper

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 8

Ingredients

Brussel sprouts, olive oil, pancetta, salt, pepper

Directions

Toss brussel sprouts with olive oil on baking sheet, add salt, pepper & diced pancetta. Roast at 450 degrees until golden.

Number of Servings: 8

Recipe submitted by SparkPeople user SNOWCATMACDOBHR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 73.8
Total Fat: 5.8 g
Cholesterol: 5.0 mg
Sodium: 126.0 mg
Total Carbs: 3.9 g
Dietary Fiber: 1.7 g
Protein: 2.5 g

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