Crab Ceviche
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/2 lb Imitation Crab5 Medium Tomatoes1 cucumber1 Jalapeño1/2 Cup Fresh Cilantro1/2 Medium Onion5 Cloves Garlic1 Lemon1 tsp Tabasco SauceSalt & Pepper
Chop Crab and all vegetables except garlic and lemon. Place in bowl.
Press garlic & add.
Add Tabasco.
Squeeze lemon over ingredients.
Season to taste.
Serve with Tostada shells or tortilla chips. (chips not calculated in calories)
Avocado can be added remember to calculate calories for this also.
Makes about 8 cups.
Number of Servings: 8
Recipe submitted by SparkPeople user PFORSTER4.
Press garlic & add.
Add Tabasco.
Squeeze lemon over ingredients.
Season to taste.
Serve with Tostada shells or tortilla chips. (chips not calculated in calories)
Avocado can be added remember to calculate calories for this also.
Makes about 8 cups.
Number of Servings: 8
Recipe submitted by SparkPeople user PFORSTER4.
Nutritional Info Amount Per Serving
- Calories: 56.1
- Total Fat: 0.7 g
- Cholesterol: 5.7 mg
- Sodium: 250.3 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 1.3 g
- Protein: 4.5 g
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