Healthy Spicy Deviled Eggs

  • Number of Servings: 12
Ingredients
12 Hard Boiled Eggs4 Tbsp Amazing Tahini Sauce (or low fat mayo)2 Tbsp Dijon Mustard1 Tbsp Horseradish2 Tbsp finely chopped dill picklepaprika
Directions
Cut each egg in half and remove yolks, placing them in a large bowl. Using a fork, mash the yolks until they are small, uniform, and granular. Then add the remaining ingredients. Stir to combine, and scoop or pipe with a piping bag back in to egg halves. Top with paprika. Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user SAMANTHAV1MS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 84.9
  • Total Fat: 5.5 g
  • Cholesterol: 212.1 mg
  • Sodium: 157.1 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.5 g

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