Chocolate pudding pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 tub of cool whip (plus a little extra)1 package of sugar free instant chocolate pudding mix1.25 cup milk1 graham cracker crust
mix together pudding and milk until starts to thicken.
add about 2/3 of cool whip
spoon onto crust
let sit for an hour in fridge
spoon rest of cool whip on top
(you can decorate with extra chocolate, chips, etc. Don't want chocolate, just choose a different pudding mix. Butterscotch is my favorite.)
Number of Servings: 10
Recipe submitted by SparkPeople user CJBUGGY.
add about 2/3 of cool whip
spoon onto crust
let sit for an hour in fridge
spoon rest of cool whip on top
(you can decorate with extra chocolate, chips, etc. Don't want chocolate, just choose a different pudding mix. Butterscotch is my favorite.)
Number of Servings: 10
Recipe submitted by SparkPeople user CJBUGGY.
Nutritional Info Amount Per Serving
- Calories: 161.0
- Total Fat: 5.4 g
- Cholesterol: 0.6 mg
- Sodium: 270.4 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 0.7 g
- Protein: 2.1 g
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