tomato salad

Name: tomato salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 25
Ingredients: tomato onion basil parsley chives olive oil salt black pepper garlic powder

Minutes to Prepare: 10

Number of Servings: 25

Ingredients

tomato, onion, basil, parsley, chives, olive oil, salt, black pepper, garlic powder

Directions

Cut tomatos into bite size pieces, salt and pepper and let sit till juices run out, about 1/2 hour. Add herbs and garlic powder, mix and drizzle with olive oil. Serve cold or room temp with fresh bread.

Number of Servings: 25

Recipe submitted by SparkPeople user JOEYANDANNA.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 75.7
Total Fat: 4.8 g
Cholesterol: 0.0 mg
Sodium: 350.3 mg
Total Carbs: 7.1 g
Dietary Fiber: 0.6 g
Protein: 1.3 g

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