Whole Wheat Banana Chocolate Chip muffins
- Number of Servings: 24
Ingredients
2 c. whole wheat flour1/4 c. ground flaxseed1/4 c. white sugar1/4 c. packed brown sugar1/2 tsp. salt1/4 tsp. ground cinnamon1/2 c. milk1/3 c. oil2 medium bananas, mushed1/2 c. chocolate chips
1. Mix flour, sugars, baking powder, salt, cinnamon, and flax.
2. In a separate bowl mash bananas and add milk, oil, and egg. Stir to blend.
3. Add mixtures together and toss in Chocolate Chips.
Fill muffin cups 1/2 full. Bake 15 to 20 min at 375F.
Number of Servings: 24
Recipe submitted by SparkPeople user LAURAWINTER.
2. In a separate bowl mash bananas and add milk, oil, and egg. Stir to blend.
3. Add mixtures together and toss in Chocolate Chips.
Fill muffin cups 1/2 full. Bake 15 to 20 min at 375F.
Number of Servings: 24
Recipe submitted by SparkPeople user LAURAWINTER.
Nutritional Info Amount Per Serving
- Calories: 115.5
- Total Fat: 4.9 g
- Cholesterol: 9.2 mg
- Sodium: 95.6 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.1 g
- Protein: 2.3 g
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