volcano roll from suki cafe

Name: volcano roll from suki cafe Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: japanese mayo; sriracha sauce; small scallops; masago smelt roe; strips of cucumber; 1 sheet of nori; sushi grade tuna

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 1

Ingredients

japanese mayosriracha saucesmall scallopsmasago smelt roestrips of cucumber1 sheet of norisushi grade tuna

Directions

combine japanese mayo, sriracha sauce, masago smelt roe, and small scallops to make sauce for the top of the sushi roll. make tuna roll with the tuna, cucumber, nori, and sticky rice. place sauce on a tin foil cookie sheet and bake for 10 mins until hot and bubbly then pour over roll.

Number of Servings: 1

Recipe submitted by SparkPeople user AMYKATE8.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 760.6
Total Fat: 36.6 g
Cholesterol: 199.9 mg
Sodium: 839.6 mg
Total Carbs: 27.4 g
Dietary Fiber: 2.0 g
Protein: 65.0 g

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