Way Too Easy Veggie Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
32oz. 99% Fat Free Chicken Broth32oz. Chicken Stock1/2 head of cabbage (chopped)1.5c carrots2c mushrooms2 leeks (chopped and washed)2 dash's Louisiana Hot Saucesprinkle salt-free garlic herb blendsprinkle of cajun or creole seasoning
Combine all the ingredients into a large pot.
Sprinkle with salt-free garlic herb blend and 2 shakes of Hot Sauce.
Bring to a boil.
Reduce heat and simmer for 1 hour.
When serving sprinkle lightly with parmasean cheese and a light dusting of cajun or creole seasoning.
makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYDRAGON_FYRE.
Sprinkle with salt-free garlic herb blend and 2 shakes of Hot Sauce.
Bring to a boil.
Reduce heat and simmer for 1 hour.
When serving sprinkle lightly with parmasean cheese and a light dusting of cajun or creole seasoning.
makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYDRAGON_FYRE.
Nutritional Info Amount Per Serving
- Calories: 57.2
- Total Fat: 1.3 g
- Cholesterol: 6.2 mg
- Sodium: 1,014.9 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.6 g
- Protein: 3.5 g
Member Reviews