Soy Vinegar
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
2 parts vinegar to 1 part soy sauce, a smidge of sugar (or substitute) and plenty of garlic.Yum!
dissolve the sugar in the vinegar, add the soy and garlic. eat immediately, or let it sit a few hours for even better flavor. Either dip your chicken in it or pour it over. Enjoy!
Makes 12 - 1 Tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user HEALTHYFOR40.
Makes 12 - 1 Tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user HEALTHYFOR40.
Nutritional Info Amount Per Serving
- Calories: 6.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 307.2 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.7 g
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