Vegetarian Lentil Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup cooked lentils1 sliced onion1/2 cup rolled oats2 chopped garlic cloves1 tbsp cumin1/2 tsp cayenneSalt and pepper to taste
Combine ingredients in a food processor. Form into patties and cook over medium-high heat for three to four minutes per side. Serve on whole-grain buns with desired toppings.
Number of Servings: 4
Recipe submitted by SparkPeople user GOLDFOXFARM.
Number of Servings: 4
Recipe submitted by SparkPeople user GOLDFOXFARM.
Nutritional Info Amount Per Serving
- Calories: 117.7
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 1,167.7 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 5.8 g
- Protein: 6.5 g
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