speghetti sauce
- Number of Servings: 10
Ingredients
Directions
2 pounds ground turkeylarge can diced tomatoslarge can tomato saucesmall can tomato pastegarlic powder, onion powder, italian seasoning, salt and pepper to taste
brown turkey, drain, add rest of ingrediants cook through serve over noodles
Number of Servings: 10
Recipe submitted by SparkPeople user SKHOWARD1.
Number of Servings: 10
Recipe submitted by SparkPeople user SKHOWARD1.
Nutritional Info Amount Per Serving
- Calories: 32.0
- Total Fat: 1.7 g
- Cholesterol: 8.5 mg
- Sodium: 57.0 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 2.4 g
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