Spinach and Egg Wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup Egg Beaters1/2 cup frozen spinach (thawed)1/4 cup reduced fat mozzarella1/4 cup reduced fat cottage cheese (1%)1/4 tsp. garlic powder
Directions
1.) Mix ingredients.
2.) Heat in a non-stick pan using no calorie cooking spray until eggs have scrambled. Season to taste.
3.) Heat tortillas in a moist paper towel in microwave for 20 secs.
4.) Add egg mixture.
5.) Enjoy!!!

Number of Servings: 4

Recipe submitted by SparkPeople user AROSEN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 192.8
  • Total Fat: 5.9 g
  • Cholesterol: 5.1 mg
  • Sodium: 405.7 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 9.0 g
  • Protein: 12.6 g

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