Scotch pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
2 eggs3 tbsp butter1/2 c sugar2 c flour2 c whey or milk3 tsp baking powder
Cream butter, sugar and eggs. Add flour/baking powder and whey/milk alternately. cook on a medium griddle until surface is drying and bubbles have formed. Flip and cook for 30 sec on second side.
Number of Servings: 25
Recipe submitted by SparkPeople user SUSANNEMYLES.
Number of Servings: 25
Recipe submitted by SparkPeople user SUSANNEMYLES.
Nutritional Info Amount Per Serving
- Calories: 77.2
- Total Fat: 1.9 g
- Cholesterol: 21.1 mg
- Sodium: 83.8 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.3 g
- Protein: 2.2 g
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