Deb's Low Fat Mexican Party Dip

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 cup Oikos 0% Fat Greek Yogurt2 T Miracle Whip, Light1/4 tsp red bell pepper flakes1/4 tsp Minced Onion (dried),1 T dry Hidden Valley Fiesta Ranch dip mixApprox 1 T California Sun Dry Sun Dried Tomatoes, Julienne Cut
Directions
In small food processor, blend all ingredients.

Add veggies on the side and serve! Each serving is 1/4 cup.

Note: you can get the red bell pepper flakes at www.penzeys.com or Penzey's spices shops

Number of Servings: 4

Recipe submitted by SparkPeople user LUV2SK8GAL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 55.6
  • Total Fat: 0.8 g
  • Cholesterol: 2.5 mg
  • Sodium: 129.4 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 6.0 g

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