mexican spicy black bean soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
oliveoil 1 tspBeans, black, 1 canOnions, raw, 1 cup, chopped Garlic, 1 clove choppedground cumin 1 tspSalt, 2 dash Pepper, black, 1 dash Jalapeno Peppers, 1 pepper choppedCilantro, raw, 2 tbsp chopped
Directions
saute onion and garlic in olive oil
add beans with liquid and
remaining ingredients
bring to a simmer and serve

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user ALOWR43.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 339.2
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.7 mg
  • Total Carbs: 58.7 g
  • Dietary Fiber: 20.3 g
  • Protein: 20.2 g

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