Homemade Basic White Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
3 3/8 cups bread flour3 tbsp sugar1 1/2 tbsp dry milk1 1/2 tsp salt1 1/2 tbsp butter1 3/8 cups (11 oz) water1 1/2 tsp dry yeast
Directions
Add ingredients to bread machine. Turn it on. Come back in 4 hours. Slice. Eat.

One loaf should make at least 16 slices.

Number of Servings: 16

Recipe submitted by SparkPeople user MMCPEEK.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 116.3
  • Total Fat: 1.4 g
  • Cholesterol: 2.9 mg
  • Sodium: 220.3 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.9 g

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