Lemon Peel Ricotta Creme

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/2 cup part skim ricotta cheese1/4 tsp. grated lemon peel1/4 tsp. vanilla extract1 packet sugar substitute
Directions
Mix the ricotta cheese, lemon peel, vanilla extract and sugar substitute. Serve chilled. Serves 1.

Number of Servings: 1

Recipe submitted by SparkPeople user SUZANNEVIGG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 173.0
  • Total Fat: 9.7 g
  • Cholesterol: 38.1 mg
  • Sodium: 153.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.0 g

Member Reviews