Rice Pudding
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user FIREFLY573.
* *Rice, Kraft Minute Whole Grain Brown Rice, 1 cup (remove) * *Whole Milk / Vitamin D, 6 cup (remove) * *Egg white, 1 cup (remove) * Butter, salted, 1 tbsp (remove) * *Whole Milk / Vitamin D, 1 cup (remove) * Granulated Sugar, 1 cup (remove) * Vanilla Extract, 1 tsp (remove) * Cinnamon, ground, 1 tbsp (remove) * Nutmeg, ground, 2 tsp (remove)
Number of Servings: 12
Recipe submitted by SparkPeople user FIREFLY573.
Nutritional Info Amount Per Serving
- Calories: 194.4
- Total Fat: 6.0 g
- Cholesterol: 14.2 mg
- Sodium: 80.0 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 0.5 g
- Protein: 6.2 g