Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Barilla Spinach and Cheese Tortellini - cookedBlack Olives - I used about 3/4 of a 6oz can slicedBacon - 5 to 6 pieces of cooked bacon (left over from breakfast)Tomatoes - 1 and half medium Kraft Light Italian Dressing - about 1/2 cup. May need more!Parmesan Cheese
Cook Tortellini. Slice black olives and crumble bacon taking out the fatty pieces. Chop up tomatoes and toss all ingredients together except cheese. Top with cheese and refrigerate before serving.
Number of Servings: 7
Recipe submitted by SparkPeople user SHASHACPT2.
Number of Servings: 7
Recipe submitted by SparkPeople user SHASHACPT2.
Nutritional Info Amount Per Serving
- Calories: 305.6
- Total Fat: 14.6 g
- Cholesterol: 36.1 mg
- Sodium: 903.3 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 5.0 g
- Protein: 10.2 g
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