Chicken and Mushroom in a Crock Pot
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
* Campbell's Cream of Mushroom Soup (condensed), 2 cup (remove) * Chicken Thigh, 6 thigh, bone and skin removed (remove) * Split Peas, 3 tbsp (remove) * *Summer Squash, .5 medium (remove) * *Green onions, 1 serving (remove) * *worchester sauce, 1 tsp (remove)
Place all ingredients into crock pot and leave on low ofor 8-10 hours
Number of Servings: 8
Recipe submitted by SparkPeople user SASHIFLY.
Number of Servings: 8
Recipe submitted by SparkPeople user SASHIFLY.
Nutritional Info Amount Per Serving
- Calories: 118.9
- Total Fat: 5.1 g
- Cholesterol: 45.5 mg
- Sodium: 483.6 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.5 g
- Protein: 11.2 g
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