Splenda Blueberrie Pie

Name: Splenda Blueberrie Pie Recipe
Yield: 8
Ingredients: 2 C Flour; 2/3C Shortening; 4C Blueberries; 6Tbs butter; 1/2C Splenda; 2Tbs Splenda Brown; 2Tbs flour

Number of Servings: 8

Ingredients

2 C Flour2/3C Shortening4C Blueberries6Tbs butter1/2C Splenda2Tbs Splenda Brown2Tbs flour

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user FLAMINGOLADY1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 403.2
Total Fat: 25.6 g
Cholesterol: 32.5 mg
Sodium: 6.2 mg
Total Carbs: 39.8 g
Dietary Fiber: 2.8 g
Protein: 3.9 g

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