seaweed salad

  • Number of Servings: 1
Ingredients
* Seaweed, wakame, 2 tbsp (1/8 cup) (remove) * Sesame Oil, 1 tbsp (remove) * *Fungi, Cloud ears, dried, 1 piece (remove) * *Sesame Seeds, 1 tbsp (remove) * Cider Vinegar, 1 tbsp (remove) * High-fructose Corn Syrump, 1 tbsp (remove) * Granulated Sugar, 1 tsp (remove) * Salt, 1 tsp (remove) * Pepper, red or cayenne, 1 tsp (remove) * Seaweed, kelp, 1 tbsp (1/8 cup) (remove)
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user NIEVES30.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 268.7
  • Total Fat: 18.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,428.0 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 4.8 g
  • Protein: 2.6 g

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