Vegan Pancakes

Name: Vegan Pancakes Recipe
Yield: 2
Ingredients: Flour; Baking Powder; Flaxseed; Blueberries; Water

(1)

Number of Servings: 2

Ingredients

FlourBaking PowderFlaxseedBlueberriesWater

Directions

1 c of flour
1 tablespoon of Flaxseed and mix with 3 tablespoons
1 tsp of baking powder
1 cup of blueberries
1.5 c of water

Mix dry ingredients and then wet all together. Cook and enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user RLWILSON1797.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 283.7
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 247.4 mg
Total Carbs: 54.6 g
Dietary Fiber: 7.0 g
Protein: 8.8 g

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Member Reviews

SARABETH_60
We love pancakes. I had to double the recipe for my grand kids. They gobbled them down. - 6/12/10