Triple chocolate chip brownie bars, healthier version
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
.25 cup Egg substitute, liquid (Egg Beaters)2 sticks Imperial Margarine, softened*.75 cup Splenda No Calorie Sweetener*.75 cup Splenda Brown Sugar Blend*1.5 cups King Aruther All Natural Whole Wheat Flour*.75 cup all purpose white flour*1 tsp Arm & Hammer Baking Soda*1 cup Nestle Mini Morsels Chocolate Chips (Semi-Sweet), *1 cup Nestle Tollhouse Premier White Chocolate Chips*2 tbsp cocoa (Hershey's unsweetened cocoa/
Heat oven to 375. Mix margarine, sugars and egg beaters. Stir in flour, baking soda, and cocoa. Dough will be stiff. Press dough in 13x9" pan, bake for about 25 minutes. Cool and cut into bars about 3x1.5". 24 bars.
Number of Servings: 24
Recipe submitted by SparkPeople user TNCARMEL.
Number of Servings: 24
Recipe submitted by SparkPeople user TNCARMEL.
Nutritional Info Amount Per Serving
- Calories: 212.9
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 98.5 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.1 g
- Protein: 1.7 g
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