Ground Beef Mexican Pie
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground Beef - 1 lbOnions - 1 1/2 cupGreen Pepper - 1/2 cupCelery - 1/4 cupGarlic - 2 clovesTomato sauce - 1 cupMaggi* - 1 tbspSambal oelek* (hot pepper sauce) - 1 tspEgg whites - 2Cheese - 1 1/2 cup shreddedSour cream - 1/2 cup
Place meat, onion, pepper, celery, and garlic in skillet. Brown. Add Maggi*, Sambal oelek*,(if using) and tomato sauce. Simmer for 5 minutes. Spray 8X8 casserole with cooking spray. Place meat mixture in pan. Beat egg whites until stiff. Fold in shredded cheese and sour cream. Spread over top of meat. Bake in 375F oven for 25-30 mins. Let cool 5 minuters before serving. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user FLUFFY15.
Number of Servings: 6
Recipe submitted by SparkPeople user FLUFFY15.
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 21.4 g
- Cholesterol: 70.1 mg
- Sodium: 654.8 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.5 g
- Protein: 22.0 g
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