snickerdoodles

Name: snickerdoodles Recipe
Yield: 40
Ingredients: 1/2 cup butter; 1 egg; 1 cup sugar; 1 tspn vanilla; 1 1/2 cups flour; 1/4 tspn baking powder; 1/2 tspn cream of tartar

Number of Servings: 40

Ingredients

1/2 cup butter1 egg1 cup sugar1 tspn vanilla1 1/2 cups flour1/4 tspn baking powder1/2 tspn cream of tartar

Directions

Number of Servings: 40

Recipe submitted by SparkPeople user MONTANAJEWELL.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 61.7
Total Fat: 2.0 g
Cholesterol: 11.3 mg
Sodium: 20.0 mg
Total Carbs: 10.3 g
Dietary Fiber: 0.2 g
Protein: 0.7 g

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