Lori's pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Cooked Pastaone can chickpeasone can kidney beans2 green onion diced1 cup fat free italian or fat free rasberry vinaigrette dressing1 cup diced red grapes1 whole tomatoe diced or 1 cup cherry tomatoes diced1/2 diced red bell peppercayenne pepper to taste3 tsp Galaxy Nutritional Foods Veggie Topping
Directions
Mix all together and serve warm or cold
Makes approximately 12 3/4 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user LIFELONG1.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 246.3
  • Total Fat: 1.0 g
  • Cholesterol: 12.5 mg
  • Sodium: 671.7 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 10.0 g

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