Hawaiian Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 lbs chicken with bones or 2 lbs chicken breast1 1/2 t salt20 oz can pineapple chunks with juice1 c sliced mushrooms1/2 c water2 T lite soy sauce2 t chicken bouillon granules1/2 t ground ginger1/2 green pepper, chopped
Sprinkle salt on Chicken and Brown (Broiler or Fry Pan).
Combine remaining ingredients and pour over chicken in baking dish.
Bake at 375 degrees 45 minutes.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SHOEBOXE.
Combine remaining ingredients and pour over chicken in baking dish.
Bake at 375 degrees 45 minutes.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SHOEBOXE.
Nutritional Info Amount Per Serving
- Calories: 157.4
- Total Fat: 1.7 g
- Cholesterol: 65.9 mg
- Sodium: 849.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.9 g
- Protein: 27.1 g
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