Asian Peach Glazed Ribs

Name: Asian Peach Glazed Ribs Recipe
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 5
Ingredients: Season Rub.; 2 Sheets (18x24 inches each) reynolds Wrap heavy duty Aluminum Foil; 3 poounds (48 oz) Baby back pork ribs; 1/2 cup (.50 cup) Water divided; 1 Tbsp packed brown sugar; 1 tsp ground ginger; 1 tsp celery salt; .50 tsp paprika; .25 tsp ground red pepper; Glaze; 2/3 cup (.60cup) peach perserves [no sugar added]; 2 tsp fresh lemon juice; 1 tsp soy sauce

Minutes to Prepare: 10
Minutes to Cook: 1

Number of Servings: 5

Ingredients

Season Rub.2 Sheets (18x24 inches each) reynolds Wrap heavy duty Aluminum Foil3 poounds (48 oz) Baby back pork ribs1/2 cup (.50 cup) Water divided1 Tbsp packed brown sugar1 tsp ground ginger1 tsp celery salt.50 tsp paprika.25 tsp ground red pepperGlaze2/3 cup (.60cup) peach perserves [no sugar added]2 tsp fresh lemon juice1 tsp soy sauce

Directions

Preheat Grill to medium. Cut each rack of ribs into thrids. Center half of ribs in single layer on each sheet of reynolds wrap heavy duty aluminum foil.

Combine all season rub ingredients. Sprinkle and rub seasoning over ribs, turning to coat evenly.

Bring up Foil Sides. Double fold top and one end. Through open end, pour in 1/4 cup water.Double fold remaining end to seal packet, leaving room for heat circulation inside. repeatto make two packets.

Grill 45 minutes to 1 hour in covered grill. Remove ribs from foil; place on grill.

Comine peach perserves, lemon juice and soy sauce. Brush ribs generously with glaze. Continue grilling 10-15 minutes in uncovered grill, brushing with glaze and turning every 5 minutes. Discard Glaze.

Tip: 3-4 Ice cubes may be subsituted for the water in each packet of ribs, if desired.

Number of Servings: 5

Recipe submitted by SparkPeople user TXSWEETHEART82.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 1,030.4
Total Fat: 80.5 g
Cholesterol: 321.0 mg
Sodium: 372.3 mg
Total Carbs: 10.7 g
Dietary Fiber: 0.1 g
Protein: 66.1 g

More Recipes Like This

TIME0

CALS269

(344 ratings)

Pong Pong Pork Chops

Boneless pork chops are drenched in a tasty peanut sauce in one of our favorite easy recipes.Submitted by: ONCEMORE2006

CALORIES 268.6 FAT 16.2 PROTEIN 24.3 CARBS 7.6 FIBER 1.7

TIME370

CALS297

(392 ratings)

Slow Cooker BBQ Pulled Pork Roast

A very easy way to make pulled pork in the slow cooker. This is a tangy BBQ sauce.Submitted by: SLCOLMAN

CALORIES 296.9 FAT 11.9 PROTEIN 32.4 CARBS 12.3 FIBER 0.7

TIME0

CALS171

(150 ratings)

Southwestern Grilled Pork Tenderloin RECIPE

Tired of the same old beef and chicken? Get outside and grill the "other white meat" for a barbecue.Submitted by:

CALORIES 170.7 FAT 5.2 PROTEIN 28.2 CARBS 1.4 FIBER 0.8

TIME255

CALS411

(437 ratings)

Easy Slow Cooker Beef and Mushrooms

Easy slow cooker meal for your busiest nights. Tastes great over brown rice (not included in calorie count).Submitted by: -AMANDA79-

CALORIES 410.5 FAT 23.9 PROTEIN 34.8 CARBS 12.4 FIBER 1.7

TIME25

CALS313

(223 ratings)

Apple and Pork Stir-fry with Ginger

This super simple supper is packed full of fruits and veggies.Submitted by:

CALORIES 312.8 FAT 8.5 PROTEIN 19.5 CARBS 41.2 FIBER 5.6

Member Reviews