Salmon and cream cheese pasta

Name: Salmon and cream cheese pasta Recipe
Yield: 4
Ingredients: Spaghetti cooked (pasta) 500 grams; Cream Cheese 1 cup; Smoked Salmon (lox) 200 grams; Olive Oil 2 tbsp; Onions raw 1 cup chopped; Mushrooms cooked .25 cup pieces or slices

Number of Servings: 4

Ingredients

Spaghetti, cooked (pasta), 500 grams Cream Cheese, 1 cup Smoked Salmon (lox), 200 grams Olive Oil, 2 tbsp Onions, raw, 1 cup, choppedMushrooms, cooked, .25 cup, pieces or slices

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user LILSTEP83.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 513.6
Total Fat: 30.1 g
Cholesterol: 75.4 mg
Sodium: 1,175.6 mg
Total Carbs: 40.6 g
Dietary Fiber: 2.9 g
Protein: 20.1 g

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