Taco Skillet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 flour tortillas1 can tomato soup1/2 cup water1 pound lean ground beef1 package taco seasoning1 cup shredded cheddar cheese
Brown ground beef and drain. Add taco seasoning, water, and tomato soup. Mix well. Cut tortillas into 1 inch pieces and add to mixture. Bring to a boil. Reduce to simmer and cook for 5 minutes. Top with cheese and heat until melted. Serves 6.
Number of Servings: 6
Recipe submitted by SparkPeople user MOTZER427.
Number of Servings: 6
Recipe submitted by SparkPeople user MOTZER427.
Nutritional Info Amount Per Serving
- Calories: 306.3
- Total Fat: 13.2 g
- Cholesterol: 63.1 mg
- Sodium: 743.6 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 1.3 g
- Protein: 24.2 g
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