Taco Skillet

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 flour tortillas1 can tomato soup1/2 cup water1 pound lean ground beef1 package taco seasoning1 cup shredded cheddar cheese
Directions
Brown ground beef and drain. Add taco seasoning, water, and tomato soup. Mix well. Cut tortillas into 1 inch pieces and add to mixture. Bring to a boil. Reduce to simmer and cook for 5 minutes. Top with cheese and heat until melted. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user MOTZER427.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 306.3
  • Total Fat: 13.2 g
  • Cholesterol: 63.1 mg
  • Sodium: 743.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 24.2 g

Member Reviews