Grilled Cherry Vinaigrette Veggies

  • Number of Servings: 10
Ingredients
2 Cups of each of the following fresh chopped veggies (add or substitute other favorite fresh veggies)Green Bell PeppersRed and/or Yellow Bell PeppersBroccoliCarrotsCaulitflowerMushrooms6TBLs Natalie Robyn's Cherry Vinaigrette
Directions
Chopp veggies add Cherry vinaigrette and mix well (I let marinate for an hour). Cook on grill in grill basket, turning occassionally until desired texture/crunchiness. Serve and enjoy. Can also be roasted in oven on cookie sheet lined with foil for easy cleanup.
Note: The Cherry Vinaigrette can be found online at www.sixlugs.com I believe it also is available at Krogers. It is a made in Michigan product.

Number of Servings: 10

Recipe submitted by SparkPeople user HAWAIILINDA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 105.1
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.1 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.1 g

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