Efo Riro
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user GLOBEWALKA.
SpinachPalm Oil - 0.25 cupTomatoes - 500gOnions - 1 mediumChicken - 400gDry FishSeasoning
Number of Servings: 6
Recipe submitted by SparkPeople user GLOBEWALKA.
Nutritional Info Amount Per Serving
- Calories: 251.0
- Total Fat: 11.5 g
- Cholesterol: 118.7 mg
- Sodium: 744.9 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 2.0 g
- Protein: 29.9 g
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