Turkey & Macaroni
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 c. macaroni2 cans tomato soup1 can corn2 Tbsp. ketchupTurkey, ground or regular (5 oz. are calculated into recipe)
Cook macaroni according to package instructions. In a separate skillet, cook other ingredients together while noodles are cooking. Add noodles to skillet and cook for an extra five minutes. Stir frequently.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ONELASTREFRAIN.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ONELASTREFRAIN.
Nutritional Info Amount Per Serving
- Calories: 260.8
- Total Fat: 2.0 g
- Cholesterol: 10.2 mg
- Sodium: 922.1 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 3.4 g
- Protein: 11.3 g
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