Homemade Raw Peanut Butter

  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
2 Cup Raw (or roasted) peanuts2-1/2 tsp Oil (whatever preferred - I use olive)
Directions
Put 2 cup raw peanuts in processor. Blend until almost smooth. Pour 2 1/2 tsp oil (peanut, canola, olive, whatever you want to use) into processor while blending. Mix until blended.

If you prefer sweet or salty peanut butter, add salt or sugar to taste.

Number of Servings: 18

Recipe submitted by SparkPeople user POLLKAT.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 97.5
  • Total Fat: 8.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.9 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.2 g

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