Ramen Topping
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
2 packages of Ramen Noodles (any flavor- seasoning not needed)3/4- 1 cup sliced almonds2 tbsp unsalted butter
Melt butter in frying pan.
Crush ramen noodles and add to pan along with sliced almonds.
Lightly brown topping until crunchy.
Serving size aprox. 1 tbsp. Makes 18.
Number of Servings: 18
Recipe submitted by SparkPeople user NAL2011.
Crush ramen noodles and add to pan along with sliced almonds.
Lightly brown topping until crunchy.
Serving size aprox. 1 tbsp. Makes 18.
Number of Servings: 18
Recipe submitted by SparkPeople user NAL2011.
Nutritional Info Amount Per Serving
- Calories: 76.5
- Total Fat: 4.9 g
- Cholesterol: 3.5 mg
- Sodium: 159.7 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.5 g
- Protein: 1.5 g
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