Easy Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
you can easily add vanilla, cinamon or applesauce to flavor so you can skip the syrup!
Directions
Mix all ingredients and then pour over a griddle on medium heat. Use approximately 1/4 cup per pancake. Makes about 10 small pancakes. Serves usally 4.

Number of Servings: 4

Recipe submitted by SparkPeople user AETDLT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 225.8
  • Total Fat: 2.5 g
  • Cholesterol: 56.9 mg
  • Sodium: 1,058.3 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 9.0 g

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