Buffalo Jalapeno Dip
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 8oz carton of light Sour Cream5oz of 1/3 less calories Cream Cheese1/2 cooked boneless skinless chicken breast2 tsp hot sauce1 tbsp diced jalapeno peppers
Chop chicken into pieces. Place all ingredience in food processor and blend.
Serve with Celery
Serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user 64MEME.
Serve with Celery
Serving size is 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user 64MEME.
Nutritional Info Amount Per Serving
- Calories: 46.0
- Total Fat: 3.2 g
- Cholesterol: 13.3 mg
- Sodium: 73.6 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 2.5 g
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