green beans stir fry

  • Number of Servings: 3
Ingredients
Green Beans (snap), 300 gramsOlive Oil, 1 tbsp *Soy Sauce, 5 tbsp *Honey, 1 tbsp Onions, raw, 1 large Garlic, 3 clove
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user YAKINTON.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 128.9
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,514.5 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 4.3 g

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