Salsa Turkey Burgers (baked, not fried)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
* Empire Kosher Ground Turkey, 16 oz * *Trader Joe's Double Roasted Salsa, 8 tbsp = 4 oz * Onions, raw, 1 cup, chopped * Scallions, raw, 1 cup, chopped * Garlic, 0.5 cup * Salt, 1.5 tsp * Pepper, black, 1.5 tsp * *Lawry's Seasoning Salt, 1.5 tsp * Garlic powder, 1.5 tbsp * *Goya Adobo (All Purpose Seasoning), 1 tsp
Preheat oven at 400 degrees.
Cut up the onion, scallions (green onions), and garlic. Set aside.
Season the ground turkey with the seasonings.
Pour the cut up onion, scallions and garlic into the meat. Mix it all together until everything is mixed completely.
On a baking dish, make 6 patties.
Bake for 30 minutes or until the patties are to desired look.
Number of Servings: 6
Recipe submitted by SparkPeople user BRANDY1922.
Cut up the onion, scallions (green onions), and garlic. Set aside.
Season the ground turkey with the seasonings.
Pour the cut up onion, scallions and garlic into the meat. Mix it all together until everything is mixed completely.
On a baking dish, make 6 patties.
Bake for 30 minutes or until the patties are to desired look.
Number of Servings: 6
Recipe submitted by SparkPeople user BRANDY1922.
Nutritional Info Amount Per Serving
- Calories: 194.0
- Total Fat: 10.8 g
- Cholesterol: 56.7 mg
- Sodium: 1,427.5 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.5 g
- Protein: 14.4 g
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