Stacey's Zesty Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 cups Artichoke Hearts1 cup Asparagus Spears pickled(cut into 1" pc's)1/2 cup Sun dried Tomatos julienne cut1 can large Black Olives1/2 cup Feta Cheese crumled1/4 cup Extra light Olive Oil1 clove fresh Garlic minced1 tsp Italian Herbs
Makes 5-6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user STACEYSKIJODA.
Number of Servings: 6
Recipe submitted by SparkPeople user STACEYSKIJODA.
Nutritional Info Amount Per Serving
- Calories: 28.9
- Total Fat: 1.7 g
- Cholesterol: 4.3 mg
- Sodium: 280.7 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.4 g
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