Light chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 13 oz. cans of Premium chunk chicken breast 98% FF1/2/ c Light Miracle whip salad dressing1/4 Wishbone light ranch dressing1/2 c Heinz sweet relish3 large eggs boiled and diced 1/4 c minced onion1/2 c GV 2% reduced fat Fiesta blend cheese
Directions
Boil eggs and dice after cooling. Mix all ingredients together and refrigerate in an air tight container. Makes 6 3/4 cupservings

Number of Servings: 6

Recipe submitted by SparkPeople user GRAMMY13X.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 244.8
  • Total Fat: 9.3 g
  • Cholesterol: 183.3 mg
  • Sodium: 907.5 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 25.3 g

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